Drosera Spatulata Gold Coast #01
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Drosera spatulata ‘Gold Coast’, commonly known as the Gold Coast Sundew, is a compact and brilliantly colored carnivorous plant native to the coastal regions of Queensland, Australia. This tropical form of Drosera spatulata is cherished for its rosette of spoon-shaped leaves—each one densely lined with glistening, red-tipped tentacles that exude sticky, dew-like mucilage used to capture and digest small insects. The rosettes typically measure 4–6 cm in diameter, forming a radiant carpet of red and green hues that intensify under strong light. When mature, it sends up slender stalks bearing delicate pink to light lavender flowers that open sequentially, often blooming multiple times per year under stable growing conditions.
Resilient and easy to cultivate, Drosera spatulata ‘Gold Coast’ thrives in bright, indirect light or gentle full sun, high humidity, and consistently moist, acidic soil such as a 1:1 peat and perlite or long-fiber sphagnum mix. It should always be watered with pure rain, distilled, or reverse-osmosis water, with the pot kept standing in a shallow tray of water to maintain even moisture. This warm-temperate to tropical variety requires no dormancy and grows year-round, making it ideal for windowsills, terrariums, or beginner carnivorous plant setups. Compact, colorful, and endlessly fascinating, the Gold Coast Sundew brings a touch of living artistry to any collection—its shimmering dew and jewel-like rosettes serving as both a natural insect trap and a conversation piece.
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